Tempting tarte treat

Fresh apple tarte

Fresh apple tarte

Look what we’re having for dessert tonight. It’s apple season here and the bakery at the end of our street has taken advantage of the abundance of fresh pommes to offer these delicious open-top pies, if you will, at about half their normal price. We’re in this shop almost daily and seldom give in to any of the delicious pastries always on display, opting instead for a baguette or the larger flute, but tonight will be different. Happy weekend!

About Bob

While living in North, Central and South America, in the middle of the Caribbean and the Pacific Ocean, and now in Europe, my passion has remained the same: travel and meeting new friends.

Posted on October 14, 2016, in Life in France and tagged , , . Bookmark the permalink. 2 Comments.

  1. Paula and I are carpooling. Your dessert news, which I read aloud, and pic were the best news we heard all morning! Miss you guys.

    Liked by 1 person

  2. How was it? Looks beautiful!

    Liked by 1 person

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