What’s all that noise? (part 1)

Our friendly street's open-window policy
Our friendly street’s open-window policy

We live on a quiet street. Although we’re only a block away from a major thoroughfare, the solid stone houses that separate the two rues mean that we can leave our windows open and still carry on a conversation in the house. Unless an impatient driver blows the horn at the car in front of them, we typically hear only birds chirping or a friendly “bonjour” from a neighbor passing by. It does mean, however, that any other sounds that interrupt the tranquility, such as that irritating beep-beep-beep back up warning signal that construction vehicles use, are really obvious. Continue reading “What’s all that noise? (part 1)”

Hi, robot

What we'll do for a cheesecake
What we’ll do for a cheesecake

We had a robot delivered last month. In the US you might think of it as a multi-function kitchen machine but here everyone just calls it a robot and we don’t even have to pronounce the “t”. As you can see from the photo, this is not just your standard food processor, but oh so much more. Just as those “but wait, there’s more” television commercials tell you, it slices, dices, chops, and juliennes. It’s a blender, a mixer, a grinder, and a juicer. Where is it all going to fit?

Continue reading “Hi, robot”

Sold(es) out

Happy sale sign
Happy sale sign

At first glance, you might think that every retail store in town is going out of business. There’s hardly a shop window in Carcassonne now that doesn’t have what I thought was an oddly-cheerful “sold” sign in the window. Twice a week the advertisements that fill our mailbox currently carry that same message as do the emails we receive from the supermarket we go to when we can’t find something at the open air market. Panic? Not at all when you take a word we recognize like “sold” and add the two letters “es” to the end to get the French word meaning SALES! Continue reading “Sold(es) out”

The postman’s wife

Irish pub #1
Irish pub #1

That blog post title sounds like the name of a romance novel, doesn’t it? You may have read an earlier post about how we got to know our mailman simply because for a month we were waiting daily for him to deliver our appointment letters from the French immigration office. We don’t get very much paper mail since most of our communication is electronic so it’s quite the event when there’s actually something in our box. That was the case two days ago when we found an announcement about a jazz singer that would be appearing in one of the two Irish pubs in town. Continue reading “The postman’s wife”

Jean Graine de Cerise

Cherries in the wild
Cherries in the wild

This post’s title is what I used, just for fun, to search websites for the French equivalent of America’s Johnny Appleseed. It’s my rough translation, but essentially it’s meant to be John(y) Seed of Cherry since at this time of year they seem to be everywhere. The search led me to numerous newspaper articles about seed-spitting contests, a singer named Jean who wrote and performed “Love is a cherry” and a wood carver named Jean who makes tiny sculptures from the seeds. As interesting as all that was it still didn’t explain why so many vendors at the market have this luscious fruit available. Continue reading “Jean Graine de Cerise”

What’s for dinner?

Olive trees below the castle
Olive trees below the castle

We were invited for dinner to the home of someone that we had only recently met. Over the years we’ve had many meals at the homes of French friends where we were staying but this was the first time that we were “on our own” so to speak. The questions came pouring into our minds about what to wear, what to take, what time to show up, what utensils would we use first, and the all-important: what are they going to serve? I thought you might enjoy reading about this authentic and really fun evening in a French home. Continue reading “What’s for dinner?”

Photo op

Chapel of St.Gimer
Chapel of St.Gimer

For over 3 months we’ve gone past this church at least twice a day to pick up a fresh baguette, go to the market, drop off some glass bottles for recycling, or just to take a walk. There’s not a sign on the front to identify it and the door has always been closed so we’ve often wondered about its history. On Monday we were headed over to the main square when we stopped in our tracks because the door was open. Naturally we had to go inside. Continue reading “Photo op”