Flu shot

Time for the flu shot

Whatever happened to administering medications on a sugar cube? Even Mary Poppins knew that “a spoonful of sugar helps the medicine go down”. Although I’m not a fan of needles, I’m even less enamored with getting sick so you do what you have to do. We each received an “anti-grippale” (la grippe is French for “flu”) vaccination letter from the national health service authorizing us to go to the pharmacy of our choice and to pick up the medication at no charge. We then had the option of taking the ready-filled syringe to our family doctor whose service would also be covered at 100% or to make an appointment with the pharmacist to have the injection done there. That’s what we did last year and her fee was 6 euros. Continue reading “Flu shot”

We’re ready

Sparkling wine, coffee and TP

Long before the coronavirus set off an initial round of panic buying, our house was already well-stocked with those things that we use on a daily basis. We both arrived from the US with a hurricane mentality that ensured a ready supply of consumables to last through an unknown amount of time without electricity or water. In Atlanta we had a car so it was easy enough to visit a giant warehouse store, fill the trunk with cases of whatever we needed, and drive that home. Here we’re on foot, bicycle, or city bus so we buy smaller amounts more often. A variety of shops, including a grocery store, are steps away from the house so even during lockdown when we couldn’t venture more than a kilometer (about half a mile) from home it wasn’t a hardship for us. Ironically an out-of-stock situation last year of a vital household product at our local grocery store prompted us to take action back then. Continue reading “We’re ready”

Collioure in 4 days

Our balcony view in Collioure

Earlier this year during the 2-month lockdown, or perhaps even more descriptive in French, la confinement, our desire to travel never lost its appeal. After all, our vacation plans for both April and May fell victim to the virus but that simply gave us more resolve to try again as soon as it was reasonable to board the train for another adventure. Those two trips had each been several hours away, and we’ll reschedule them later, but one destination less than 100 km (60 miles) from Carcassonne, as the crow flies, really caught our attention for this first venture out closer to home. It didn’t take much convincing once Bill showed me the view from the apartment that you see above accompanied by those magic words: by the sea. Off we went to Collioure. Continue reading “Collioure in 4 days”

Preixan day trip

Circular Preixan from the town’s website

It’s been months since we’ve gone anywhere further than a 30-minute walk from our front door. In February we were in Florence just before Italy closed its borders and France started a 2-month lockdown when no one could be more than 1 kilometer (half-mile or so) from home. Once travel was again authorised it was initially limited to essential, nearby trips only until the summer vacation season arrived. With that as background we jumped at the chance to go out to lunch with friends Sally and Larry to a village about 10 kilometers (6 miles) south of Carcassonne. The drive down there may have only been 15 minutes but it was literally the change of scenery that we needed. Continue reading “Preixan day trip”

Eat your vegetables

Market-fresh tomatoes and cucumbers

For several years we used to travel annually from the US to Europe with a group of friends, one of whom was vegetarian. Paula was always gracious at meal times, never wanting to inconvenience others, but we were all surprised at one Parisian waiter’s suggestion as “mashed potatoes” for her entire meal. Contrast that with our experience at a restaurant in the Dordogne where the Michelin-starred chef said that he “would be honored to prepare something for you” (not on the menu) and indeed created a work of art that was the envy of the rest of us at the table. A change in school lunches this year might just make it easier in the future for the next generation if they decide to avoid eating meat. Continue reading “Eat your vegetables”

Charlotte at the dentist

From Dr. Masquefa’s website

No, we did not just adopt a person or a dog and then have her teeth examined but we did learn a new word. As with most non-essential medical appointments during lockdown this spring, our annual visit to the dentist got postponed and it was only recently that we rescheduled it. Since we prefer to make our appointments in person, we walked the short distance down to his office where we found a notice on the door stating that only those patients who had already scheduled their rendez-vous by telephone could enter. Oh boy, that meant we’d have another lesson in communication without being able to see the other person’s face. In reality, since everyone is wearing a mask these days, that’s not unusual, but even body language at least gives you a clue that you are being understood. So we went home, made the call easily enough, and secured a time for 2 weeks later when we discovered that it wasn’t just the appointment process that had changed. Continue reading “Charlotte at the dentist”

Open house

Open the window in the village of Limeuil

“Tore open the shutters and threw up the sash” are words that we generally associate with a Christmas poem so this may seem an odd time of the year to mention them. They describe, however, exactly what we’ve been doing at the house all summer long. Sunrise is around 6:00 AM and by then we have indeed “torn open the shutters” and opened all of the windows plus even the doors that give access to the courtyard. While we are both fans of the light that has famously drawn artists to the south of France for centuries, in this case we are seeking something else: cool morning air. We can let in this genuine breath of fresh air and thanks to thick masonry and stone walls, capture it to keep us comfortable for the rest of the day. Free air conditioning! Continue reading “Open house”